by josiahmwd | Oct 22, 2018 | Partners
If we could provide 500 million farmers in Sub-Saharan Africa with access to adequate storage systems for their crops, what result would we see? According to Jordan Dey of GrainPro, this one provision could very likely change the world. “If 500 million farmers could...
by josiahmwd | Jul 15, 2018 | World Food Bank Team
As a physician, Dr. Joseph Ojwang has always been ambitious around his passion for health and medicine. But after losing both of his grandparents to liver disease, he felt a different kind drive – one that was aimed at understanding exactly what was causing this...
by josiahmwd | Jul 7, 2018 | Key Sectors
By now, some of our readers may have noticed our frequent mention of aflatoxin in our articles. You may be wondering: what is it? Why is it such a problem in African countries and what can be done about it? Aflatoxin is a toxic substance that is produced by fungal...
