by josiahmwd | Jun 23, 2018 | Key Sectors
Each month, the World Food Bank features an in-depth look at the importance of each of the 12 key agricultural sectors in which we work. This month, we are looking at the sectors of both herbicide and pesticide. Herbicides Much of farming is about timing—when to...
by josiahmwd | May 24, 2018 | Key Sectors
In Sub-Saharan Africa, irrigation is severely underutilized, with estimates showing that only 4 percent of land in the region is under irrigation. At the World Food Bank, one of our main goals is to help farmers increase their farming outputs, their incomes, and their...
by josiahmwd | Jan 9, 2018 | Partners
This month, the World Food Bank sat down for a chat with Randy Welsch, co-founder of Jibu. Read on to learn more about the mission of this innovative company and our plans to work together in Africa. In 2010, Randy Welsch and his son Galen both found themselves at...
