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Feeding the World More Efficiently
We drive systemic change to global food systems in order to get nutritious food to those who need it faster.Watch our video to learn more
Investing for Social Impact
Learn how your investments can create both financial and social gains.
At the World Food Bank, our mission is to revolutionize the world’s agricultural systems through an innovative investment platform that empowers stakeholders across sectors and creates efficiencies in food production and finance. Using extended shelf-life foods as our core asset, the World Food Bank leverages a standardized trading market and operates much like a bank. Our dried food products are held in reserve in a network of strategic locations around the globe and are available for purchase when and where food is needed to normalize volatility in local food markets that are facing shortages due to market inefficiencies, environmental issues, or humanitarian crises.
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Our TEDxWilmington Talk
From soil to irrigation, from harvest to transport, from storage to financing, the World Food Bank seeks to integrate all sectors within our global agriculture systems and create a balanced and mutually-beneficial ecosystem that lifts small holder farmers out of poverty and allows for the efficient distribution of food to those who need it. Learn more about our Ecosystem Benefits for producers, consumers, resellers, financial institutions, and more.
INVESTMENTS FOR FINANCIAL AND SOCIAL IMPACT
Investing in the World Food Bank’s innovative and collaborative platform not only provides great financial returns, it gives investors the opportunity to be part of the growing solution to create stability for small holder farmers and global economies.
At the World Food Bank, we are proud to work with inspired investors who put their investments to work for both financial and social gains and who believe that impact investments are the best and most sustainable way to make change in the world. DID YOU KNOW? One way that investors can maximize the social […]
According to AgriFin, approximately “$11 billion of investments are needed each year to achieve the desired expansion of agricultural output” in Sub-Saharan Africa, but repeatedly, sources express that financial support is nearly absent in the African agriculture sector. As the World Bank Group explains, “commercial banks and financial institutions have been reluctant to finance agribusiness […]
This month, we’re pleased to introduce you to another one of our Uganda outgrowers, John Tuhamize. John currently resides on his family land, a 1.4 acreage near the World Food Bank’s Mbarara Farm. He is married to his wife Hope and together they have five children, who are all grown. John’s main livelihood has been […]
Building off our previous feature on the insurance sector in Africa’s agricultural value chain, we recently spoke with Joost van der Woerd of the Environmental Analysis & Remote Sensing (EARS) in the Netherlands. EARS works with MUIIS (which stands for Market-led, User-owned ICT4Ag-enabled Information Services), a project led by the Technical Center for Agricultural and […]