by josiahmwd | Mar 20, 2019 | Key Sectors, World Food Bank Team
For International Women’s History Month, we asked our President, Scott Brown, a few questions about the issues surrounding women in agriculture in East Africa, and what World Food Bank is doing to address those issues. This is a great insight as to why impact-driven...
by josiahmwd | Mar 20, 2019 | Key Sectors, Partners, World Food Bank Team
Earlier this month we had the opportunity to talk with Christy van Beek, Chief Agronomist at AgroCares and Director of the SoilCares Foundation, about the importance of using soil-scanning technology in emerging market countries like Uganda. She gave some incredible...
by josiahmwd | Jul 18, 2018 | International
As we move into one of our harvest seasons this month in Uganda, we wanted to take a moment to reflect on the large role that women play in our global food systems. At the World Food Bank, we are committed to ensuring that our work helps to empower and support women...
by josiahmwd | Jul 15, 2018 | World Food Bank Team
As a physician, Dr. Joseph Ojwang has always been ambitious around his passion for health and medicine. But after losing both of his grandparents to liver disease, he felt a different kind drive – one that was aimed at understanding exactly what was causing this...
by josiahmwd | Jun 23, 2018 | Key Sectors
Each month, the World Food Bank features an in-depth look at the importance of each of the 12 key agricultural sectors in which we work. This month, we are looking at the sectors of both herbicide and pesticide. Herbicides Much of farming is about timing—when to...
