by josiahmwd | May 10, 2018 | Key Sectors
Ronnie Kaddu could hardly believe the numbers. As a physician working in public health in Kenya, he had long been confronted with the region’s discouraging rates of malnutrition. Over time, and as certain foods became easier to access, he started to see the pendulum...
by josiahmwd | Apr 15, 2018 | Key Sectors
At the World Food Bank, we work to address 12 key agricultural sectors, all of which are essential components of a thriving global food system. Throughout 2018, we will be highlighting one of these sectors each month in our newsletter in an effort to help our readers...
by josiahmwd | Dec 5, 2017 | Events
World Soil Day 2017, sponsored by the FAO and Global Soil Partnership, is today Tuesday, December 5th, and this year’s theme is “Caring for the Planet Starts with the Ground.” At the World Food Bank, we know how important healthy soil is to the livelihood and...