by josiahmwd | Mar 20, 2019 | Key Sectors, World Food Bank Team
For International Women’s History Month, we asked our President, Scott Brown, a few questions about the issues surrounding women in agriculture in East Africa, and what World Food Bank is doing to address those issues. This is a great insight as to why impact-driven...
by josiahmwd | Nov 26, 2018 | World Food Bank Team
Josephine Bienenama spent many years of her life working as a civil servant in her home country of Uganda. Recently retired from that work, she now divides her time between managing a local community school serving more than 100 local needy and orphaned children and...
by josiahmwd | Nov 16, 2018 | News
We’re pleased to report that Season 2 is underway at our Mbarara Farm in Uganda! This season we have planted soya seeds at the farm through a combination of hand and machine planting, and so far, with weather predictions, we are expecting higher than average...
by josiahmwd | Oct 20, 2018 | Key Sectors
While several tools and technologies are in place to aid in crop storage, there is still room for investment that can lead to even more effective crop storing within the larger agricultural value chain. According to a Foods article study, “more than one-third of food...
by josiahmwd | Sep 24, 2018 | World Food Bank Team
We are thrilled to introduce one of our newest employees, George Sunga our Uganda Agronomist. George brings a longstanding career in agriculture to the World Food Bank team, as he has worked in various roles and capacities throughout the sector. Most recently, George...
